Starting Monday, May 22nd, honky-tonk hangout for strong margs and piled high tacos, Big Star Wicker Park is bringing back Pig Star, their monthly patio hog roast featuring several of Chicago's top names in Mexican Cuisine. For one day only, each chef will work alongside Culinary Director Chris Miller to create a menu of pork-centric dishes featuring their signature culinary flair, and partial proceeds will benefit a charity of the guest chefs choice. 

Full menu linked here and reservations can be made here, with walk-ins welcome. Pigs are served for dine-in only from 5pm until they run out!