Join the team at Avec for a six-course wine dinner with winemaker Michelle Chami of Heya Winery in Lebanon, featuring Lebanese-inspired dishes paired with wines from Heya, Mersel, and more. As guests dine, Michelle will share the stories behind the wines, offering insight into Lebanon’s winemaking traditions—expect bold flavors, lively conversation, and a deeper appreciation for natural Lebanese wine! Tickets are available on Tock here.