Claudia and High Road Spirits are partnering to bring a memorable dining event on Wednesday, January 26. For one night only, experience curated cocktails that highlight the creative spirit of Japan, paired with Chef Trevor Teich’s innovative and whimsical cuisine. The five course dinner will feature cocktails designed by Stevan Miller, and pours of spirits from Akashi, Mars, and Tsutsumi Distilleries. Seatings for the event are available from 5:30 p.m. through 9:15 p.m. Tickets are $200 per person and available via Tock.