A Celebration of Regional Mexican Cuisine, spotlighting cuisines from across Mexico. First Stop: Oaxaca!

Calling all those who love the beautiful spirit of Mezcal! Spend your Wednesday abroad and experience a night of Oaxacan cuisine.

On September 29, Big Star Wrigleyville will be featuring a one-night-only, four-course menu that highlights all the unique flavors this region has to offer. Developed by the Big Star culinary team, this menu also includes Mezcal forward cocktails and pairings that speak to tradition, but also get creative around the dishes.

Complete Menu: http://www.bigstarchicago.com/flavors-of-oaxaca-dinner

Tickets: Click Here